This is a rich cake. Eat slowly. Or you will repent. Not that I did! I made this entremet (oh what a fancy word!) as a part of this months...

Jaconde what? That's what my first reaction was when I read this months DB challenge. This was something completely new to me and looke...

After a year of searching through the world wide web, I have successfully found it! What, you may ask. This recipe of course! Here is the b...

Last Saturday was a cooking marathon in my house as we were having guests for tea. As any Indian would know, having guests for tea time in ...

Wishing all my readers (yes, all three of you) a very happy new year!! I can't believe it's already been a year since I started bl...

So, what is the difference between a cupcake and a muffin? Is it just the absence of frosting in one? Or the excuse to eat dessert for bre...

This months challenge was something completely new to me, both in terms of eating and making. Prior to this I had never heard of a stollen ...