Blog Checking Lines: The February 2011 Daring Bakers’ challenge was hosted by Mallory from A Sofa in the Kitchen . She chose to challenge ...

This Feb 14th Latif and I completed three blissful years of marriage and to celebrate the day I wanted to try a new cake recipe and...

I cannot call this cake by it's real name because there is no sour cream in it. Well, the original cake does have it but I was out of s...

My 100th post! Can you believe it? It's already been a year since I started blogging and now I have reached the century mark. I started...

This is a rich cake. Eat slowly. Or you will repent. Not that I did! I made this entremet (oh what a fancy word!) as a part of this months...

Jaconde what? That's what my first reaction was when I read this months DB challenge. This was something completely new to me and looke...

After a year of searching through the world wide web, I have successfully found it! What, you may ask. This recipe of course! Here is the b...