Tuesday, September 21, 2010

Spinach, Ricotta and Chicken Lasagna

It's once again time for Taste and Create and this month my partner is Dragon Musings. She has a lot of lovely recipes for cupcakes and desserts which would have been great to make but I am on a sugar overload (is that even possible?) this month and decided to go the savory route this time. First I thought of making a pizza as she has some fantastic recipes but then I saw this lasagna recipe and got a sudden craving for it. I had not made lasagna in a long time and the last time I made it, it was a bit of a flop. So, armed with this recipe I assembled all my ingredients and got ready to make it. It was very easy and straightforward and the only change I made was to add cooked minced chicken (Latif will never touch anything vegetarian!) with some spices to the pasta sauce (home made)and simmer it for some time. This was the first time that I ever cooked with Ricotta cheese and the spinach - cheese mixture was lovely and creamy.  Overall it was very delicious and I will surely use this recipe again.

Click here for the recipe.

Happy Eating!!

1 comment:

Hi there! If you have any thoughts, queries or suggestions please do let me know. I would love to hear from you!